Description
The olives of this lemon extra virgin olive oil were harvested in early November 2022, and are processed within a maximum of 6 hours along with fresh lemons from local Amalfi farmers. The olive oil is stored in large steel vats airtight. These bottles will be bottled and have a shelf life of at least July 2025.
Casa Astrid produces a one-time limited volume of 250 liters of olive oil with lemon each year. We reserve months in advance to produce fresh lemons of the highest quality from our Italian farmer and partner in Amalfi. Both transport and production are, as far as possible, limited to once a year, thus contributing to less CO2 emissions. The lemon extra virgin olive oil is also available in a 500ml refill pack.
The extra virgin olive oil with lemon obtained the gold medal on June 12, 2020 in Palmi, Italy, awarded by best olive oil sommeliers of the world.
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